1300 Redgate Ave, Norfolk, VA 23507

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PASTA & CHEF CREATIONS

Served with garden salad and Greek bread (or upgrade to small Greek salad for an additional charge).

Greek Spaghetti

Pasta sautéed with butter, olive oil, garlic, and oregano, tossed together with Greek meatballs, marinara, and Parmesan cheese. $14.00+

Chicken Piraeus

Sautéed linguine in our homemade tomato basil Alfredo sauce with veggies and topped with herb grilled chicken and Parmesan cheese. $16.00+

Chicken Manitari

Lightly breaded and pan seared chicken breast, with a creamy mushroom sauce, capers, and tomatoes. Topped with Parmesan cheese over linguine. $16.00+

Chicken Parmesan

Served with angel hair pasta and topped with marinara sauce. $16.00+

ORAPAX FISH SELECTIONS

Served with garden salad and Greek bread (or upgrade to small Greek salad for an additional charge).

Famous Fried Flounder

Golden fried flounder served with fries and mixed veggies. $17.00+

Grilled Salmon Mykonos Style

With sun dried tomatoes, olives, onions, and garlic. Topped with feta cheese. Served with lemon dill orzo and mixed veggies. (Orzo is not gluten free, but you can substitute with another side.) $18.00+

Lemon Dill Grilled Salmon

With our homemade creamy lemon dill sauce. Served with lemon dill orzo and mixed veggies. (Orzo is not gluten free, but you can substitute with another side.) $18.00+

ORAPAX TRADITIONAL GREEK

Served with garden salad and Greek bread (or upgrade to small Greek salad for an additional charge).

Souviaki

Tender pieces of charbroiled meat skewered with tomatoes, red onions, and bell peppers. Served with rice. $15.00+

Gyro Platter

Charbroiled gyro meat served with lettuce, tomatoes, red onions, pepperoncini, feta cheese, and pita triangles, with our homemade tzatziki sauce. Served with your choice of side. $16.00+

Lamb Entrada

Tender bone-in lamb shank pot roasted in natural juices and lightly seasoned with herbs in a tomato sauce. Served with your choice of side. $25.00+

Pastisio

Macaroni with seasoned ground beef and baked with our béchamel topping. $14.00+

Stuffed Peppers

Stuffed with Angus beef, herbs, and spices, topped with marinara and cheese. $15.00+

Marinated Greek Grilled Chicken Breast

Seasoned with Greek herbs and spices. Served with your choice of side. $14.00+

Moussaka

Eggplant casserole with layers of seasoned ground beef with our béchamel topping. $15.00+

WRAPS & SANDWICHES

Served with your choice of side. All wraps are whole wheat.

Athenian Chicken Wrap

Lightly breaded and pan seared chicken breast with tomatoes, red onions, mozzarella cheese, spring mix, and garlic dill aioli, wrapped in a tortilla. $11.00

Chelsea Vegetarian Wrap Vegetarian

Hummus, crispy eggplant, black olives, mushrooms, tomatoes, grilled onions, grilled green peppers, feta cheese, and mixed greens, topped with tzatziki sauce. $10.00+

Falafel Wrap

Falafel with spring mix, tomatoes, red onions, tzatziki, and feta cheese, wrapped in a tortilla. $11.00+

Corfu Chicken Sandwich

Marinated char-grilled chicken breast topped with roasted red peppers, caramelized onions, shaved Parmesan cheese, and a garlic dill aioli. Served on a brioche bun. $12.00

PITAS

Served with your choice of side.

Gyro Pita

Grilled lamb and beef, lettuce, tomatoes, and red onions, topped with our homemade tzatziki sauce. Choice of side. $11.00+

Grilled Chicken Pita

Grilled chicken, lettuce, tomatoes, and red onions, topped with our homemade tzatziki sauce. Choice of side. $11.00+

GRASS FED BURGERS

Served with lettuce, tomato, red onions, and pickle. Served with one side or substitute side for a garden salad, Greek salad, or cup of soup for an additional charge.

Gyro Burger

Ground beef stuffed with gyro meat topped with tzatziki sauce and feta cheese. $13.00+

Cheese Burger

Topped with your choice of mozzarella and provolone cheese or cheddar and mozzarella cheeses. $12.00+

Ranch Burger

Ground beef stuffed with chopped bacon and topped with cheddar and mozzarella cheeses. Bursting with ranch flavoring. $13.00+

FRESH MADE SPECIALTY PIZZAS

Small size serves 1 guest. Large size serves 2 to 3 guests. Choose from our original crust or thin gluten free crust.

Build Your Own Pizza

$8.00+

Garlic Chicken Pizza

Italian tomato sauce, diced chicken, sesame seeds, fresh garlic, chopped onions, mozzarella cheese, and cheddar cheese. $12.00+

Gyro Pizza

Orapax tomato sauce, red onions, sliced tomatoes, chopped gyro meat, mozzarella, provolone, and cheddar cheese. $12.00+

Spinach Pizza

Chopped spinach with olive oil topped with mozzarella, provolone, and cheddar. $12.00+

Zorba's Pizza

Fresh tomatoes for a base, olive oil, mozzarella cheese, black olives, pepperoncini peppers, Greek herbs, and spices. $12.00+

Orapax All the Way Pizza

Tomato sauce, pepperoni, mushrooms, onions, bell peppers, black olives, mozzarella, provolone & cheddar cheeses. $12.00+

Margherita Pizza

Italian tomato sauce, mozzarella cheese, fresh basil, and Greek seasoning. $12.00+

12" Frozen Cheese Pizza

$9.99

12" Frozen Gyro Pizza

$12.99

12" Frozen Zorbas Pizza

$12.99

12" Frozen Spinach Pizza

$12.99

KIDS' MENU

All kids' meals served with a drink.

Kids' Cheeseburger

Served with french fries. $5.00

Kids' Hamburger

Served with french fries. $5.00

Kids' Chicken Tenders

Served with french fries. $5.00

Kids' Cheese Pizza

One free topping. $5.00+

Kids' Grilled Cheese

Served with french fries. $5.00

Kids' Spaghetti with Marinara Sauce

$5.00

Kids' Spaghetti with Meatballs

With marinara sauce. $5.00

SIDES

Pita Bread

Baked or fried. $1.00

Side of Grilled Salmon

$9.00

Tzatziki Sauce (Cucumber)

$0.50

Extra Salad Dressing

$0.50

DESSERTS

Loukoumades

Deep fried dough soaked in honey and topped with cinnamon and sesame seeds. $6.00

Baklava

Filo pastry filled with chopped nuts and honey. $2.50

Sea Salt Skillet Cookie

Served with a scoop of vanilla ice cream and caramel sauce drizzled on top. $7.50

Warm Brownie

Served with a scoop of vanilla ice cream and chocolate sauce drizzled on top. $6.00

Baklava Cheesecake

$8.50

VEGAN MENU - APPETIZERS

(V) Dolmades

Grape leaves stuffed with seasoned rice. Served with lemon. $9.00

(V) Rosemary Fries

Rosemary seasoned julienne cut fries tossed in parsley and topped with Parmesan cheese. $7.00+

(V) Hummus & Pita

Garbanzo bean dip seasoned with garlic and topped with olive oil. Served with pita chips. $9.00

VEGAN MENU - SALADS & SOUP

We use follow your heart for our mozzarella cheese blends, VioLife for our feta, Gardien for all of our chicken substitute dishes, and Gardien for our vegan beef. Served with homemade Greek bread.

(V) Garden Salad

A spring mix and iceberg blend, tomatoes, red onions, bell peppers, and cucumbers. Served with homemade Greek bread and your choice of dressing. $4.00+

(V) Moroccan Lentil Soup

Made with garden veggies with middle eastern herbs and spices. $4.00+

VEGAN MENU - SMALL PLATES

We use follow your heart for our mozzarella cheese blends, VioLife for our feta, Gardien for all of our chicken substitute dishes, and Gardien for our vegan beef.

(V) Pasta Bowl

Angel hair pasta sautéed with tomatoes, fresh garlic, and basil, topped with Parmesan cheese. $8.00+

VEGAN MENU - BURGERS

We use Beyond Meat for our hamburgers. Served with lettuce, tomato, red onion, and pickle. Comes with choice of side.

(V) Cheese Burger

Beyond Meat patty topped with mozzarella cheese. $13.50+

VEGAN MENU - PASTA & CHEF CREATIONS

We use follow your heart for our mozzarella cheese blends, VioLife for our feta, Gardien for all of our chicken substitute dishes, and Gardien for our vegan beef. Served with garden salad with house dressing and Greek bread. Served with garden salad and Greek bread (or upgrade to small Greek salad for an additional charge).

(V) Greek Spaghetti

Pasta sautéed with olive oil, garlic, and oregano, tossed together with meatballs, marinara and Parmesan cheese. $17.00+

(V) Chicken Parmesan

Served with angel hair pasta and topped with marinara and mozzarella cheese. $18.00+

VEGAN MENU - WRAPS, SANDWICHES, & PITAS

(V) Athenian Chicken Wrap

Lightly breaded pan seared chicken with tomatoes, red onions, mozzarella cheese, spring mix, and vegan tzatziki sauce. $12.00+

(V) Falafel Wrap

Falafel with spring mix, tomatoes, red onions, vegan tzatziki sauce, and 'follow your heart' shredded vegan Parmesan cheese wrapped in a tortilla. $10.00+

(V) Chelsea Vegan Wrap

Hummus, crispy eggplant, black olives, mushrooms, tomatoes, grilled onions, grilled green peppers, shredded vegan Parmesan cheese, and mixed greens, topped with vegan tzatziki sauce. $12.00+

(V) Gyro Pita

Grilled beef spiced with Greek seasoning, lettuce, tomatoes, and red onions, topped with our homemade vegan tzatziki sauce. $12.00+

(V) Chicken Pita

Chicken, lettuce, tomatoes, and red onions, topped with our homemade vegan tzatziki sauce. $12.00+

(V) Corfu Chicken Sandwich

Chargrilled chicken topped with roasted red peppers, caramelized onions, shaved 'follow your heart' Parmesan cheese, and our vegan tzatziki sauce. $14.00+

VEGAN MENU - PIZZA SELECTIONS

We use follow your heart for our mozzarella cheese blends, VioLife for our feta, Gardien for all of our chicken substitute dishes, and Gardien for our vegan beef. Small size serves 1 guest. Large size serves 2 to 3 guests. Choose from our original crust or thin gluten free crust.

(V) Zorbas Vegan Pizza

Fresh tomatoes for a base, olive oil, mozzarella, black olives, pepperoncinis, and Greek herbs and spices. $16.00+

(V) Margherita Vegan Pizza

Italian tomato sauce, mozzarella, fresh basil, and Greek seasoning. $15.00+

(V) Build Your Own Vegan Pizza

$12.00+

(V) 12" Frozen Vegan Cheese pizza

$9.99

VEGAN MENU - SIDES

(V) Vegan Tzatziki Sauce

$1.50

BEVERAGES

Fountain Drink

Coke, Diet Coke, Mr. Pibb, or Sprite. $2.50

Lemonade

$2.50

Freshly Brewed Sweet Tea

$2.50

Freshly Brewed Unsweet Tea

$2.50

BEER TO-GO (Carryout Only)

Must be 21 or older to order. ID will be checked upon pickup.

Bud Light

Domestic. American Light Lager, 4.1% ABV. $4.00

Stella Artois Lager

Imported. International Pale Lager, 5.2% ABV. $5.00

Mythos Hellenic Lager

Imported. International Pale Lager, 4.7% ABV. $5.00

Budweiser

Domestic. American Lager, 5.0% ABV. $4.00

Corona

Imported. International Pale Lager, 5.0% ABV. $4.00

Peroni

Imported. European Pale Lager, 4.7% ABV. $5.00

Michelob Ultra

Domestic. American Light Lager, 3.2% ABV. $4.00

Guinness Draught

Imported. Irish Stout, 4.2% ABV. $5.00

O'Doul's

Domestic. Non-Alcoholic Beer, .5% ABV. $3.00

Yuengling Lager

Domestic. American Lager, 4.4% ABV. $4.00

Hardywood The Great Return

Craft beer. West Coast style Indian pale ale, 7.5% ABV. $6.00

Bravazzi Blood Orange

Craft beer. Hard Italian Soda, 4.2% ABV. $5.00

O'Connor Norfolk Canyon

Craft beer. American Pale Ale, 5.5% ABV. $5.00

Deschutes Black Butte Porter

Craft beer. American Porter, 5.2% ABV. $5.00

Blue Moon Belgian White

Craft beer. Belgian Witbier, 5.4% ABV. $4.00

White Claw

Craft beer. Call the restaurant for daily selection. 5% ABV. $4.00

BUBBLES TO-GO (Carryout Only)

Must be 21 or older to order. ID will be checked upon pickup.

Degiorgis Moscato d'Asti

Italy. $30.00

Francois Montand "Blanc de Blancs" Brut

Jura, France. $26.00

Zardetto "Private Cuvee" Prosecco

Veneto, Italy. $22.00

WHITE WINE TO-GO (Carryout Only)

Must be 21 or older to order. ID will be checked upon pickup.

The Wolftrap White

South Africa (Viognier/Chenin Blanc). $31.00

Gaia Monograph Moschofilero

Korinthos, Greece. $30.00

Pongo Sauvignon Blanc

Marlborough, New Zealand. $29.00

Heinz Eifel "Shine" Reisling

Mosel, Germany. $29.00

Chardonnay Idisma Drios

Macedonia, Greece. $36.00

Lageder "Riff" Pinot Grigio

Veneto, Italy. $24.00

Emmolo Sauvignon Blanc

Napa Valley, California. $36.00

Argyros Assyrtiko

Santorini, Greece. $42.00

Chateau de Parenchere Bordeaux Blanc

Bordeaux, France. $33.00

Gaia "Notios" White

Santorini, Greece. $39.00

White Sangria (24 Oz.)

$10.00

ROSÉ TO-GO (Carryout Only)

Must be 21 or older to order. ID will be checked upon pickup.

Broadbent Vinho Verde Rosé

Vinheo Verde, Portugal. $23.00

Gaia "14-18" Rosé 2018

Peloponnesos, Greece (Agiorgitiko). $25.00

RED WINE TO-GO (Carryout Only)

Must be 21 or older to order. ID will be checked upon pickup.

Ghostrunner Red Blend

Lodi, California. $39.00

Ancient Peaks Cabernet Sauvignon

Paso Robles, California. $38.00

Avantis, Evia Syrah Dry Red

Central Greece, Greece. $32.00

JP Ramos "Villa Santa" Red

Portugal (Tempranillo). $24.00

Gaia Notios Agiorgitiko

Peloponnese, Greece. $27.00

Kourtaki Mavrodaphne

Patras, Greece (Dessert Wine). $23.00

Tenuta San Vito, Chianti

Tuscany, Italy (Organic). $28.00

Root 1 "Heritage Red"

Maipo Valley, Chile (CS/C/S/PV). $25.00

Chateau Grand Plantey

Baron, France. $31.00

Landmark Pinot Noir

Sonoma Coast, California. $42.00

Basty "Regnie" Gamay

Beaujolais, France. $33.00

Sobilane, Cotes Catalanes

Languedoc-Roussillon, France (Grenache, Syrah). $36.00

Red Sangria (24 Oz.)

$10.00

LUNCH SPECIALS - SOUP & SALAD

*Available Monday through Friday from 11:00 a.m. to 2:00 p.m.* Served with Greek bread.

LUNCH SPECIALS - PIZZA

*Available Monday through Friday from 11:00 a.m. to 2:00 p.m.*

6-inch 1 Topping Pizza

Additional toppings for $0.50. $5.00+

Spinach Specialty Pizza

Chopped spinach with olive oil, topped with mozzarella cheese, provolone cheese, and cheddar cheese. $6.00+

Zorbas Specialty Pizza

Fresh tomatoes for a base, olive oil, mozzarella cheese, black olives, pepperoncinis, and Greek herbs and spices. $6.00

Margherita Specialty Pizza

Italian tomato sauce, mozzarella, fresh basil, and Greek seasoning. $6.00+

LUNCH SPECIALS - LUNCH PLATES

*Available Monday through Friday from 11:00 a.m. to 2:00 p.m.*

Fried Flounder

Fried flounder fillet served with french fries and tartar sauce. $14.00

Corfu Chicken Sandwich

Marinated char-grilled chicken breast topped with roasted red pepper, caramelized onions, shaved Parmesan cheese, and a garlic dill aioli on a brioche bun. Served with your choice of side. $11.00

Spanakopita

Baked phyllo turnover stuffed with spinach and feta cheese. $9.00

Marinated Grilled Chicken

Served with your choice of side. $11.00

Chicken Parmesan

Served with spaghetti and marinara sauce. $10.00

Orapax Restaurant

Name: Orapax Restaurant
Address: 1300 Redgate Ave, Norfolk, VA, 23507, US
Telephone: (757) 627-8041
Rating: 97

When you visit The Orapax restaurant, you're entering Hampton Roads Premier Greek restaurant. We have been in business for over 50 years. Our atmosphere is welcoming to all that are looking for fresh authentic Greek cuisine as well as Italian and American cuisine and a great Kids menu. From award winning Greek Salads, Pizza, and Gyro’s as well as traditional Greek dishes you will be experiencing what the Greek culture is all about: good food and family. We are located right next to the cross of Orapax St and Redgate Ave, just a few minutes from Fergus Reid Tennis Park and Children's Hospital of the King's Daughter. Order online for carryout and delivery!!

1300 Redgate Ave
Norfolk, VA 23507

(757) 627-8041

97%

of 2,040 customers recommended

Hours of Business

Monday - Friday

11:00 AM - 10:00 PM

Saturday

Noon - 10:00 PM

Sunday

2:00 PM - 9:00 PM

Carryout Hours

Monday - Friday

11:00 AM - 10:00 PM

Saturday

Noon - 10:00 PM

Sunday

2:00 PM - 9:00 PM

Delivery Hours

Monday - Friday

11:00 AM - 1:30 PM

5:00 PM - 9:30 PM

Saturday

5:00 PM - 9:30 PM

Sunday

4:00 PM - 8:30 PM

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APPETIZERS

SALADS & SOUP

SMALL PLATES

SHAWARMA

PASTA & CHEF CREATIONS

ORAPAX FISH SELECTIONS

ORAPAX TRADITIONAL GREEK

WRAPS & SANDWICHES

PITAS

GRASS FED BURGERS

FRESH MADE SPECIALTY PIZZAS

KIDS' MENU

SIDES

DESSERTS

VEGAN MENU - APPETIZERS

VEGAN MENU - SALADS & SOUP

VEGAN MENU - SMALL PLATES

VEGAN MENU - BURGERS

VEGAN MENU - PASTA & CHEF CREATIONS

VEGAN MENU - WRAPS, SANDWICHES, & PITAS

VEGAN MENU - PIZZA SELECTIONS

VEGAN MENU - SIDES

BEVERAGES

BEER TO-GO (Carryout Only)

BUBBLES TO-GO (Carryout Only)

WHITE WINE TO-GO (Carryout Only)

ROSÉ TO-GO (Carryout Only)

RED WINE TO-GO (Carryout Only)

LUNCH SPECIALS - SOUP & SALAD

LUNCH SPECIALS - PIZZA

LUNCH SPECIALS - LUNCH PLATES

Orapax Restaurant

97%

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